10 strips sliced bacon
3/4 cup chopped oregon hazelnuts
1 cup grated cheddar cheese
1 tbsp parsley, snipped
1 tsp grated onion
1/2 cup mayonnaise
1/4 tsp worcestershire sauce
1 dash cayenne pepper
12 slices thin wheat bread
A Recipe for
Oregon Hazelnut Appetizer
Always eat grapes downward - that is eat the best grapes first; in this way there will be none better left on the bunch, and each grape will seem good down to the last. If you eat the other way, you will not have a good grape in the lot. |
| Samuel Butler |
Avoid fruit and nuts. You are what you eat. |
| Jim Davis |
He who does not mind his belly will hardly will hardly mind anything else. |
| Samuel Johnson |
This Recipe for Oregon Hazelnut Appetizer is one of thousands in the Recipes-to-go Appetizer Cookbook.
Never work before breakfast; if you have to work before breakfast, eat your breakfast first. |
| Josh Billings |
If you enjoy this Oregon Hazelnut Appetizer Recipe - you should enjoy the recipe collections you can find on the websites below:
Chocolate is a perfect food, as wholesome as it is delicious, a beneficent restorer of exhausted power. it is the best friend of those engaged in literary pursuits. |
| Baron Justus von Liebig (1803-1873) German chemist |
Soup and fish explain half the emotions of human life. |
| Sydney Smith |
This is a recipe for Oregon Hazelnut Appetizer from the recipe cookbook of Recipes-to-go (Appetizer)
Bread and butter, devoid of charm in the drawing-room, is ambrosia eating under a tree. |
| Elizabeth Russell |
Do vegetarians eat animal crackers? |
| Author Unknown |
“Americans can eat garbage, provided you sprinkle it liberally with ketchup, mustard, chili sauce, tabasco sauce, cayenne pepper, or any other condiment which destroys the original flavor of the dish.” |
| Henry Miller, American writer (1891-1980) |
“Life expectancy would grow by leaps and bounds if green vegetables smelled as good as bacon.” |
| Doug Larson |
"Food...can look beautiful, taste exquisite, smell wonderful, make people feel good, bring them together, inspire romantic feelings....At its most basic, it is fuel for a hungry machine;...." |
| Rosamond Richardson, English cookery author |
Part of the secret of success in life is to eat what you like and let the food fight it out inside. |
| Mark Twain |
Cook bacon until crisp; drain and crumble. Blend with Oregon
hazelnuts and remaining ingredients, except bread. Remove crusts from
bread, cut into quarters and spread mixture on top of squares. Place
on cookie sheet and bake at 350 for 10 minutes. Serve hot.
* COOKFDN brings you this recipe with permission from: * Oregon
Hazelnut Industry and The Hazelnut Marketing Board
Serves: 48
Oregon Hazelnut Appetizer Recipe brought to you by Recipes To-Go