1 stephen ceideburg
4 large bananas
200 g caster sugar
6 tbsp mandarine juice
3 tbsp white rum
4 eggs, separated
1 pinch salt
3 tbsp sugar
210 ml mandarine juice
A Recipe for
Banana Pudding With Mandarine Cream
Forget love... I'd rather fall in chocolate! |
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Other things are just food. But chocolate's chocolate. |
| Patrick Skene Catling |
Proust had his madeleines; I am devastated by the scent of yeast bread rising. |
| Bert Greene |
This Recipe for Banana Pudding With Mandarine Cream is one of thousands in the Recipes-to-go Asian Cookbook.
As a child my family's menu consisted of two choices: take it or leave it. |
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If you enjoy this Banana Pudding With Mandarine Cream Recipe - you should enjoy the recipe collections you can find on the websites below:
A dessert without cheese is like a beautiful woman with only one eye. |
| Anthelme Brillat-Savarin |
Truths are first clouds; then rain, then harvest and food |
| Henry Ward Beecher |
This is a recipe for Banana Pudding With Mandarine Cream from the recipe cookbook of Recipes-to-go (Asian)
Chili represents your three stages of matter: solid, liquid, and eventually gas. |
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I'm like old wine. They don't bring me out very often, but I'm well preserved. |
| Rose Kennedy, (1890-1995) family matriarch, on her 100th birthday, 1991 |
Forget love... I'd rather fall in chocolate! |
| Author Unknown |
Cooking is at once child's play and adult joy. And, cooking done with care is an act of love |
| Craig Clairborne |
I do not like broccoli. And I haven't liked it since I was a little kid and my mother made me eat it. And I'm President of the United States and I'm not going to eat any more broccoli. |
| George Bush , U.S. president, 1990 |
Never eat more than you can lift. |
| Miss Piggy , character on "The Muppet Show," U.S. television show |
Loosely related to a dessert from the English-speaking islands of the
West Indies, this makes a wonderful - and legal - winter fruit
pudding. Despite its richness, it has next to no fat and, if you use
eggs modified with omega 3 oil, it couldn't be more nutritionally
sound.
Mash 4 large bananas (if anything, slightly overripe) with 200 g
caster sugar, 6 tablespoons mandarin juice and 3 tablespoons white
rum. Separate 4 eggs and beat the whites with a pinch of salt until
they stand in stiff peaks. Fold the whites through the banana mixture
gently and turn the mixture into a serving dish or dishes. Chill for
several hours until set.
Meanwhile, beat the egg yolks with 3 tablespoons of sugar until thick
and creamy. Tip the mixture into the top of a double boiler or a
basin over simmering water, add 210 mL of mandarine juice and whisk
over a gentle heat until it reaches coating consistency. Don't let it
boil. Chill for several hours. Serve with the pudding.
Posted by Stephen Ceideburg
From an article by Meryl Constance in the Sydney Morning Herald,
6/29/93. Courtesy, Mark Herron.
Serves: 6
Banana Pudding With Mandarine Cream Recipe brought to you by Recipes To-Go