Chinese Barbecue Sauce #1 Recipe




Chinese Barbecue Sauce #1 Ingredients

3/4 cup catsup
1/2 cup brown sugar
3 tbsp soy sauce
1 tbsp ground ginger
1 tbsp liquid smoke
2 cloves garlic, minced

A Recipe for
Chinese Barbecue Sauce #1

 

Tarragon: Only the leaves are used of the tarragon plant which are available either fresh or dried. A favorite in French foods, tarragon’s aromatic, licorice-like flavor makes a great addition to chicken, fish, eggs, butter, vinegars, and soups.




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This Recipe for Chinese Barbecue Sauce #1 is one of thousands in the Recipes-to-go Asian Cookbook.


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This is a recipe for Chinese Barbecue Sauce #1 from the recipe cookbook of Recipes-to-go (Asian)


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Chinese Barbecue Sauce #1 recipe - a tasty recipe for you to add to your collection!

Tarragon: Only the leaves are used of the tarragon plant which are available either fresh or dried. A favorite in French foods, tarragon’s aromatic, licorice-like flavor makes a great addition to chicken, fish, eggs, butter, vinegars, and soups.




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Chinese Barbecue Sauce #1

The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found.

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Chinese Barbecue Sauce #1 Directions

Combine all ingredients and heat until sugar is dissolved and bubbly.

Serves: 1

 

 

 

 

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Chinese Barbecue Sauce #1 Recipe from the Recipes-To-go.com Asian Recipe Cookbook

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