Chinese Chicken Cabbage Salad Recipe

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Chinese Chicken Cabbage Salad Ingredients

2 tbsp sugar
2 tsp accent*
2 tsp sesame oil
1 tsp pepper
1/4 cup vinegar
1/3 cup salad oil
1 bunch bok choy
1 bunch napa cabbage
1 package ramen noodles
1 chicken breast (optional)
4 green onions
1 1/2 cup unsalted peanuts (up to 2 c)

A Recipe for
Chinese Chicken Cabbage Salad

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This is a recipe for Chinese Chicken Cabbage Salad from the recipe cookbook of Recipes-to-go (Asian)

Food Tip
Keep the hot foods hot and the cold foods cold. Use chafing dishes or other heated servers which keep already hot foods at a temperature of at least 140F. Do not leave high-risk foods out for longer than 2 hours. Make sure to stir the food frequently if the heating source does not cover the entire bottom of the dish. Cold foods should be set on ice. Never mix fresh food with foods that have already been out for serving.

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Chinese Chicken Cabbage Salad

Food Tip
Leftovers should never be at room temperature for more than 2 hours. They should be refrigerated quickly. Refrigerators are designed to accommodate changes in temperatures. Alhough plastic wrap may prevent contact with other food and bacteria, it will not prevent growth of bacteria already in or on the food if left out at room temperature.

Chinese Chicken Cabbage Salad Directions

Mix dressing ingredients (sugar, Accent, oils, pepper and vinegar)
and let stand. Boil and shred chicken breast. Slice bok choy and
cabbage and dice green onions. Break noodles into small pieces.
Combine bok choy, cabbage, chicken, noodles, onions and peanuts. Pour
dressing over combined ingredients and toss to coat.

* Instead of Accent, you can use 1/2 t. each of garlic and celery
salt and 1 t. seasoned salt.

Note: if served immediately, noodles are very crispy. I prefer to let
it sit in refrigerator for a while to "mellow."

This makes a good sized bowl of salad; not sure of the exact
servings, but at least 4-6 people.

Serves: 1

Chinese Chicken Cabbage Salad Recipe brought to you by Recipes To-Go

Chinese Chicken Cabbage Salad Recipe from the Recipes-To-go.com Asian Recipe Cookbook

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