2 cup white rice
4 cup water
1 tsp salt
1 tbsp margarine
8 strips bacon
1/2 medium onion, chopped
2 medium carrot, large cubes
1/4 cup chopped green onions
1/4 cup soy sauce
1 egg
1 garlic powder
A Recipe for
Fried Rice No6
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This Recipe for Fried Rice No6 is one of thousands in the Recipes-to-go Asian Cookbook.
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This is a recipe for Fried Rice No6 from the recipe cookbook of Recipes-to-go (Asian)
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Prepare white rice. (Simmer with salt and margarine in boiling water
20minutes until water is gone). Fry bacon till crisp. Remove from pan
and cool on paper towel. Crumble when cool. Drain off 1/2 of the
bacon grease. In remaining grease, slowly saute onion and carrot
until onion is clear. Add prepared rice, soy sauce, egg and 3/4 of
the bacon. Add a pinch of garlic powder and stir fry till well mixed
and egg is cooked (about 3 minutes). Top with remaining crumbled
bacon.
Serves: 8
Fried Rice No6 Recipe brought to you by Recipes To-Go