Kung Pao Chicken Ii Recipe




Kung Pao Chicken Ii Ingredients

3/4 lb chicken breast, boned and cut into, shreds
1 cornstarch
1 egg white
1 garlic clove, minced
1 ginger piece, minced
1 1/2 tsp red pepper, crushed
1/2 cup skinless peanuts
1/2 cup bamboo shoots, diced
1/2 cup pea pods
1/2 cup straw mushrooms
1 oil

SAUCE

2 tbsp brown bean sauce
1 tbsp hoisin sauce
1 tsp sugar
2 tsp rice cooking wine (or use dry sherr, y)
2 tbsp water

A Recipe for
Kung Pao Chicken Ii

 

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Using Oregano:
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Kung Pao Chicken Ii

Herb Tip
Using Parsley:
Only the leaves of the parsley plant are used to add a mild, fresh taste to most dishes. Both flat-leaf parsley (also called Italian Parsley) and curly-leaf varieties are available and are virtually interchangeable in dishes that call for parsley.







Kung Pao Chicken Ii Directions

Dust chicken breast with cornstarch and massage in egg
white. Mix sauce ingredients.

Heat oil in wok and stir-fry peanuts briefly. Remove
from pan. Stir-fry chicken about two minutes. Remove
from pan.

Pour in red pepper, garlic and ginger. Fry until
peppers begin to change color. Add pea pods,
mushrooms, bamboo shoots, chicken and sauce. Stir and
cook 1 minute. Add peanuts, toss and serve.

NOTES:

* Stir-fried chicken with vegetables -- This recipe
is from a Szechuan cooking class taught by Susan
Newberry, Minnetonka, Minnesota.

* The original recipe said the mushrooms and pea pods
are optional but I found that they are a must. The
cornstarch and egg white act to seal the moisture so
the chicken does not get dry. This gives the chicken a
very different texture. I feel this is the way to
stir fry chicken. But make sure that you do not let
the chicken and egg white stand for more than 5
minutes, otherwise the egg white starts to run. Raw
skinless peanuts are best, but you can also use
blanched peanuts. The hoisin sauce and bean sauce are
available at any oriental grocery store and at some
supermarkets.

: Difficulty: easy.
: Time: 15 minutes preparation, 5 minutes cooking.
: Precision: No need to measure.

: Chi Vu
: Honeywell Inc., Systems and Research Center,
Minneapolis, MN : {ihnp4,philabs}!srcsip!vu

: Copyright (C) 1986 USENET Community Trust

Serves: 4

 

 

 

 

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