1 ketchup
1 soy sauce
1 honey
1 vinegar (whatever kind you
1 feel like)
1 ginger (fresh or not)
1 garlic (fresh or not)
1 rosemary
1 pepper
A Recipe for
Lurker's Stir Fry Sauce
You are what you eat. For example, if you eat garlic you're apt to be a hermit. |
| Franklin P. Jones |
Vengeance is a dish that can be eaten colld. |
| James Payn In Market Overt (1895) |
There is no such thing as a little garlic. |
| A. Baer |
This Recipe for Lurker's Stir Fry Sauce is one of thousands in the Recipes-to-go Asian Cookbook.
"Food...can look beautiful, taste exquisite, smell wonderful, make people feel good, bring them together, inspire romantic feelings....At its most basic, it is fuel for a hungry machine;...." |
| Rosamond Richardson, English cookery author |
If you enjoy this Lurker's Stir Fry Sauce Recipe - you should enjoy the recipe collections you can find on the websites below:
Age does not diminish the extreme disappointment of having a scoop of ice cream fall from the cone. |
| Jim Fiebig |
Non-cooks think it's silly to invest two hours' work in two minutes' enjoyment; but if cooking is evanescent, so is the ballet. |
| Julia Child |
This is a recipe for Lurker's Stir Fry Sauce from the recipe cookbook of Recipes-to-go (Asian)
Chemicals, n: Noxious substances from which modern foods are made. |
| Author Unknown |
The seven deadly sins ... Food, clothing, firing, rent, taxes, respectability and children. Nothing can lift those seven milestones from man's neck but money; and the spirit cannot soar until the milestones are lifted. |
| George Bernard Shaw |
When one has tasted watermelon he knows what the angels eat. |
| Mark Twain |
Food Tip |
What my mother believed about cooking is that if you worked hard and prospered, someone else would do it for you. |
| Nora Ephron |
Researchers have discovered that chocolate produces some of the same reactions in the brain as marijuana...The researchers also discovered other similarities between the two, but can't remember what they are. |
| Matt Lauer , on NBC's "Today" show, August 22, 1996 |
Usually I start with around 1/3c ketchup. The original list had oil
in it, but I don't think it needs it. I make the sauce separately and
then dump it on near the end and only cook it down a little.
I'm new to this list and to some of the concepts, so if I've used any
evil ingredients, sorry.
From: <DNICHOLS@ml-f1.umd.umich.edu>. Fatfree Digest [Volume 10 Issue
2] Aug. 12, 1994. Formatted by Sue Smith, S.Smith34,
TXFT40A@Prodigy.com using MMCONV
Serves: 1
Lurker's Stir Fry Sauce Recipe brought to you by Recipes To-Go