Mom's Mandarin Orange Mold Recipe

A Recipe for
Mom's Mandarin Orange Mold

 

One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating.

Luciano Pavarotti and William Wright, Pavarotti, My Own Story

"Food...can look beautiful, taste exquisite, smell wonderful, make people feel good, bring them together, inspire romantic feelings....At its most basic, it is fuel for a hungry machine;...."

Rosamond Richardson, English cookery author

This Mom's Mandarin Orange Mold recipe is one of many in our Asian Category.

My favorite animal is steak.

Fran Lebowitz

This Recipe for Mom's Mandarin Orange Mold is one of thousands in the Recipes-to-go Asian Cookbook.

I couldn't remember when I had been so disappointed. Except perhaps the time I found out that M&Ms really do melt in your hand...

Peter Oakley

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We plan, we toil, we suffer - in the hope of what? A camel-load of idol's eyes? The title deeds of Radio City? The empire of Asia? A trip to the moon? No, no, no, no. Simply to wake just in time to smell coffee and bacon and eggs.

J.B. Priestly

Age does not diminish the extreme disappointment of having a scoop of ice cream fall from the cone.

Jim Fiebig

This is a recipe for Mom's Mandarin Orange Mold from the recipe cookbook of Recipes-to-go (Asian)

Always serve too much hot fudge sauce on hot fudge sundaes. It makes people overjoyed, and puts them in your debt.

Judith Olney

Mom's Mandarin Orange Mold recipe - a tasty recipe for you to add to your collection!

A man may be a pessimistic determinist before lunch and an optimistic believer in the will's freedom after it.

Aldous Huxley

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What garlic is to food, insanity is to art.

Anonymous

I don't cry over spilt milk, but a fallen scoop of ice cream is enough to ruin my whole day.

Terri Guillemets

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Food Tip There is a risk anytime perishable food is left at room temperature for more than two hours. To reduce the risk, freeze something to be included with the lunch such as a juice box or a small plastic container of water, which will keep the food cool until lunchtime. A small refreezable ice pack, like those used in coolers is also useful.

Mom's Mandarin Orange Mold

When baking, follow directions. When cooking, go by your own taste.

Laiko Bahrs