1 lb to 1 1/4 lb ground pork
1/2 tsp ground ginger
1/2 tsp black pepper
43 1/2 oz ready-to-use chicken broth
1 cup water
2 tbsp soy sauce
2 1/2 oz fresh mushrooms, sliced (1 cup)
6 scallions, sliced
6 oz wonton skins, cut into 1/2-inch st, rips
A Recipe for
Mr. Food's Easy Wonton Soup
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This is a recipe for Mr. Food's Easy Wonton Soup from the recipe cookbook of Recipes-to-go (Asian)
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======================================================= ====== In a
soup pot, brown the pork over medium-high heat for 3 to 5 minutes, or
until no pink remains. Drain off the excess liquid. Reduce the heat
to medium and add the remaining ingredients except the wonton strips;
bring to a boil. Separate the wonton strip
Serves: 4
Mr. Food's Easy Wonton Soup Recipe brought to you by Recipes To-Go