Oriental Pork Roast Recipe

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Oriental Pork Roast Ingredients

4 lb pork roast
1 tbsp flour
1 tbsp sugar
1 tsp garlic powder
1/2 tsp ginger
1/2 tsp salt
1/2 cup orange juice
1/4 cup lemon juice
1/4 cup soy sauce
2 tbsp ketchup

A Recipe for
Oriental Pork Roast

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Food Tip
There is a risk anytime perishable food is left at room temperature for more than two hours. To reduce the risk, freeze something to be included with the lunch such as a juice box or a small plastic container of water, which will keep the food cool until lunchtime. A small refreezable ice pack, like those used in coolers is also useful.

This is a recipe for Oriental Pork Roast from the recipe cookbook of Recipes-to-go (Asian)

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Oriental Pork Roast

To him who overcomes, I will give the right to eat from the tree of life, which is in the paradise of God.
Rev. 2:7

Oriental Pork Roast Directions

Mix ingredients together. Place roast in crockpot and pour mixture
over it. Cook on low for 6-8 hours

Serves: 1

Oriental Pork Roast Recipe brought to you by Recipes To-Go

Oriental Pork Roast Recipe from the Recipes-To-go.com Asian Recipe Cookbook

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