1 lb thin spaghetti
2 tbsp roasted sesame oil
4 tbsp soy sauce or tamari
1 cup snow peas
2 cucumbers, peeled, seeded, - and cut
3/4 cup thinly sliced green onions
3 tbsp chopped fresh parsley
2 tbsp red wine vinegar
1 tsp dry mustard
1 tsp hot chili oil
A Recipe for
Oriental Spaghetti
Life is a banquet, and most poor suckers are starving. |
| Rosalind Russell |
Herb Tip |
Large, naked raw carrots are acceptable as food only to those who lie in hutches eagerly awaiting Easter. |
| Fran Lebowitz |
This Recipe for Oriental Spaghetti is one of thousands in the Recipes-to-go Asian Cookbook.
A food is not necessarily essential just because your child hates it. |
| Katharine Whitehorn |
If you enjoy this Oriental Spaghetti Recipe - you should enjoy the recipe collections you can find on the websites below:
This recipe is certainly silly. It says to separate two eggs, but it doesn't say how far to separate them. |
| Gracie Allen |
"Americans, more than any other culture on earth, are cookbook cooks; we learn to make our meals not from any oral tradition, but from a text. The just-wed cook brings to the new household no carefully copied collection of the family's cherished recipes, but a spanking new edition of ‘Fannie Farmer’ or ‘The Joy of Cooking’." |
| John Thorne, American food writer |
This is a recipe for Oriental Spaghetti from the recipe cookbook of Recipes-to-go (Asian)
Condensed milk is wonderful. I don't see how they can get a cow to sit down on those little cans. |
| Fred Allen |
Cookies are made of butter and love. |
| Norwegian Proverb |
“Cooking is at once one of the simplest and most gratifying of the arts, but to cook well one must love and respect food.” |
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Red meat is not bad for you. Now blue-green meat, that’s bad for you! |
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Food, one assumes, provides nourishment; but Americans eat it fully aware that small amounts of poison have been added to improve its appearance and delay its putrefaction. |
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Cook the spaghetti according to the package directions and drain.
Combine 1 tablespoon of the sesame oil with 2 tablespoons of the soy
sauce. Toss warm spaghetti with this mixture and set aside.
Steam the snow peas for 2 minutes. Drain and cool under cold water.
Combine the snow peas, cucumber strips, green onions, and parsley.
Stir together the remaining sesame oil, soy sauce, vinegar, mustard,
and chili oil. Toss this sauce with the vegetables. Then toss the
vegetable mixture with the spaghetti mixture. Serve cold.
Preparation time: 30 minutes
Serves 4 to 6
* Source: the Physicians Committee for Responsible Medicine *
Reprinted with permission in "The Compassionate Cook" * by Ingrid
Newkirk and PETA * Typed for you by Karen Mintzias
Serves: 5
Oriental Spaghetti Recipe brought to you by Recipes To-Go