1/4 cup light soy sauce
2 tsp sesame oil
2 tbsp rice vinegar or white vinegar
A Recipe for
Sesame Soy Dip
I will not eat oysters. I want my food dead - not sick, not wounded - dead. |
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All happiness depends on a leisurely breakfast. |
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This Recipe for Sesame Soy Dip is one of thousands in the Recipes-to-go Asian Cookbook.
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This is a recipe for Sesame Soy Dip from the recipe cookbook of Recipes-to-go (Asian)
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Fish, to taste right, must swim three times - in water, in butter, and in wine. |
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This recipe is certainly silly. It says to separate two eggs, but it doesn't say how far to separate them. |
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Combine all ingredients in a small bowl; mix well. Makes about 1/4 c.
Serves: 14
Sesame Soy Dip Recipe brought to you by Recipes To-Go