SLICED BEEF WITH SESAME SEED
450 g beef shin
500 ml bottle of chinese spice sauce
1 1/2 tsp sesame seeds
1 cooking oil
3 tsp sugar
1 1/2 tsp sesame oil
MARINADE
1 tbsp fen chiew chinese wine (or kao lian, g chiew, or sherr
1 tsp salt
2/3 tsp cinnamon powder
2/3 tsp star anise powder
A Recipe for
Sliced Beef With Sesame Seeds
It's difficult to think anything but pleasant thoughts while eating a homegrown tomato. |
| Lewis Grizzard |
Work is the curse of the drinking class. |
| Oscar Wilde (1854-1900) |
The trouble with eating Italian food is that five or six days later you're hungry again. |
| George Miller |
This Recipe for Sliced Beef With Sesame Seeds is one of thousands in the Recipes-to-go Asian Cookbook.
What do snowmen eat for breakfast? Snowflakes. |
| Unknown |
If you enjoy this Sliced Beef With Sesame Seeds Recipe - you should enjoy the recipe collections you can find on the websites below:
Hunger: One of the few cravings that cannot be appeased with another solution. |
| Irwin Van Grove |
Do vegetarians eat animal crackers? |
| Author Unknown |
This is a recipe for Sliced Beef With Sesame Seeds from the recipe cookbook of Recipes-to-go (Asian)
Vengeance is a dish that can be eaten colld. |
| James Payn In Market Overt (1895) |
Forget love... I'd rather fall in chocolate! |
| Author Unknown |
Recipe: A series of step-by-step instructions for preparing ingredients you forgot to buy, in utensils you don't own, to make a dish the dog wouldn't eat. |
| Author Unknown |
One cannot refuse to eat just because there is a chance of being choked. |
| Chinese Proverb |
Part of the secret of a success in life is to eat what you like and let the food fight it out inside. |
| Mark Twain (1835 - 1910) |
To the old saying that man built the house but woman made of it a "home" might be added the modern supplement that woman accepted cooking as a chore but man has made of it a recreation. |
| Emily Post |
1. ea Prepare the marinade and marinate beef shin for
24 hours.
2. ea Cook shin in boiling water for 10 minutes, then remove. Simmer
in the spice sauce for 75 minutes. (A special sauce would be
prepared in the restaurant kitchen; bottled sauce is recommended for
home-cooking purposes.) Remove, cool and freeze (for subsequent ease
of slicing++ ideally with a slicing machine).
3. Stir-fry sesame seeds in a dry wok until they are golden, and set
aside.
4. Thinly slice frozen beef shin, and deep-fry in hot oil over medium
flame until crisp.
5. Melt the sugar in 2 tsp of water in another wok, add beef slices
and stir fry until no liquid is left.
6. Sprinkle sesame seeds and sesame oil over slices while still hot.
Gently mix and transfer to serving dish.
From "Champion Recipes of the 1986 Hong Kong Food Festival". Hong Kong
Tourist Association, 1986.
Posted by Stephen Ceideberg; October 26 1992.
Serves: 2
Sliced Beef With Sesame Seeds Recipe brought to you by Recipes To-Go