Soup Noodles With Chicken Recipe




Soup Noodles With Chicken Ingredients

2 nests shrimp-flavored noodles
4 qt. salted water
1/2 cup lily flowers, soaked
1 green onion, slivered
1 cup napa cabbage, shredded
1 cup steamed chicken breast, cooled & sh, redded
3 cup chicken broth
2 tbsp white rice vinegar
1 tsp sugar
1/2 tsp salt
1 tbsp peanut oil

A Recipe for
Soup Noodles With Chicken

 

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Soup Noodles With Chicken

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Soup Noodles With Chicken Directions

A noodle dish for the winter months.

Preparation: Cut hard tips off soaked lily flowers; cut in half. Wash
noodles, then boil until tender - about 2 minutes. Drain, place in
bowls.

Heating Broth: Heat broth in sauce pan with salt & sugar. Add vinegar
just before adding broth to bowls.

Stir-fry: Add oil to hot wok. When it begins to smoke, add onions, &
stir-fry until fragrant. Add vegetables; stir-fry for 1 minute. Put
onto noodles; top with chicken; add soup, and serve.

Serves: 4

 

 

 

 

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Soup Noodles With Chicken Recipe from the Recipes-To-go.com Asian Recipe Cookbook

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