Spicy Chinese Sauce Recipe

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Spicy Chinese Sauce Ingredients

1 tbsp sichuan peppercorns, crushed
1 tbsp minced fresh ginger
1 tbsp minced garlic
6 tbsp chinese black soy sauce
4 scant tablespoons chekiang vinegar, or white rice vine
4 1/2 tsp sugar
3 tbsp sesame oil
1 tsp chili oil or cayenne pepper or taba, sco

A Recipe for
Spicy Chinese Sauce

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Spicy Chinese Sauce

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Spicy Chinese Sauce Directions

Mix all. Process just to blend, pour into a bowl and let stand until
the sugar is completely dissolved.

NOTE: The Chenkiang vinegar mentioned is somewhat similar to a thick
malt type vinegar though it has more flavor. It has quite a unique
and good taste. Any good Chinese market should have it.

Posted by Stephen Ceideburg

Serves: 1

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Spicy Chinese Sauce Recipe from the Recipes-To-go.com Asian Recipe Cookbook

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