Stir Fried Oriental Celery Recipe

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Stir Fried Oriental Celery Ingredients

2 tbsp oil
4 cup sliced celery, diagonally
8 oz sliced fresh mushrooms
8 oz fresh pea pods
3 sliced green onions
1 tbsp cornstarch
1/4 tsp ginger
1/4 cup corn syrup
2 tbsp soy sauce
2 tbsp orange juice
1/4 cup slivered almonds
1 tsp grated orange peel

A Recipe for
Stir Fried Oriental Celery

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This Stir Fried Oriental Celery recipe is one of many in our Asian Category.

Herb Tip
Using Chives:
Both the leaves and flowers of the chive plant are used. With an appearance of long grass, simply snip the mild onion-flavored leaves when needed. While you can use chives fresh or frozen, this is one herb that will not dry well. Uses include soups, salads, eggs, vegetables, chicken, soft cheese spreads, butters, sauces and fish.

This Recipe for Stir Fried Oriental Celery is one of thousands in the Recipes-to-go Asian Cookbook.

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Stir Fried Oriental Celery Recipe
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Herb Tip
Using Parsley:
Only the leaves of the parsley plant are used to add a mild, fresh taste to most dishes. Both flat-leaf parsley (also called Italian Parsley) and curly-leaf varieties are available and are virtually interchangeable in dishes that call for parsley.

This recipe is certainly silly. It says to separate two eggs, but it doesn't say how far to separate them.
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This is a recipe for Stir Fried Oriental Celery from the recipe cookbook of Recipes-to-go (Asian)

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Stir Fried Oriental Celery recipe - a tasty recipe for you to add to your collection!
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We plan, we toil, we suffer - in the hope of what? A camel-load of idol's eyes? The title deeds of Radio City? The empire of Asia? A trip to the moon? No, no, no, no. Simply to wake just in time to smell coffee and bacon and eggs.
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Rice is born in water and must die in wine.
Italian Proverb

Stir Fried Oriental Celery

“This root [the potato], no matter how much you prepare it, is tasteless and floury. It cannot pass for an agreeable food, but it supplies a food sufficiently abundant and sufficiently healthy for men who ask only to sustain themselves. The potato is criticised with reason for being windy, but what matters windiness for the vigorous organisims of peasants and labourers?”
Denis Diderot (1713-1784) L'Encyclopedie (1751-1772)

Stir Fried Oriental Celery Directions

In a wok or large skillet, heat oil; saute‚ celery in oil 3 minutes or
until crisp tender. Stir in mushrooms, pea pods and onions; saute‚
for 3 minutes. In a small bowl, combine cornstarch, ginger, corn
syrup, soy sauce and orange juice; pour over vegetables. Cook for 1
minute, stirring constantly. Sprinkle with almonds and orange peel.
From: Syd's Cookbook.

Serves: 8

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Stir Fried Oriental Celery Recipe from the Recipes-To-go.com Asian Recipe Cookbook

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