1 tbsp cornstarch
1/3 cup water
6 tbsp brown sugar
1/4 cup rice vinegar (or white
1 vinegar, use 2 t less)
1/4 cup orange juice (or 1 t
1 oj concentrate)
3 tbsp ketchup or tomato puree
3 tbsp lemon juice (or vinegar)
2 tsp regular soy sauce
1/2 tsp ginger root, minced
1/4 tsp hot chili oil, optional
1/4 tsp hot sauce, optional
1 tbsp pickled ginger,
1 shredded, optional
A Recipe for
Sweet & Sour Sauce Supposedly Pekingese Style
All happiness depends on a leisurely breakfast. |
| John Gunther |
“Every country possesses, it seems, the sort of cuisine it deserves, which is to say the sort of cuisine it is appreciative enough to want. I used to think that the notoriously bad cooking of the English was an example to the contrary, and that the English cook the way they do because, through sheer technical deficiency, they had not been able to master the art of cooking. I have discovered to my stupefaction that the English cook that way because that is the way they like it." |
| Waverly Root (1903-1982) |
You can find your way across this country using burger joints the way a navigator uses stars. |
| Charles Kuralt |
This Recipe for Sweet & Sour Sauce Supposedly Pekingese Style is one of thousands in the Recipes-to-go Asian Cookbook.
The west wasn't won on salad. |
| ND Beef Council, billboard advertisement, 1990 |
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Food Tip |
“That's something I've noticed about food: whenever there's a crisis if you can get people to eating normally things get better.” |
| Madeleine L'Engle (1918--) American author. |
This is a recipe for Sweet & Sour Sauce Supposedly Pekingese Style from the recipe cookbook of Recipes-to-go (Asian)
“Happy and successful cooking doesn't rely only on know-how; it comes from the heart, makes great demands on the palate and needs enthusiasm and a deep love of food to bring it to life.” |
| Georges Blanc, Ma Cuisine des Saisons |
Vanity is the food of fools. |
| Anonymous |
Red meat is not bad for you. Now blue-green meat, that’s bad for you! |
| Tommy Smothers |
Life is uncertain. Eat dessert first. |
| Ernestine Ulmer |
What my mother believed about cooking is that if you worked hard and prospered, someone else would do it for you. |
| Nora Ephron |
Hungry men think the cook lazy. |
| Anonymous |
Mix cornstarch and water. Add rest of ingredients. Bring to a boil.
Cook over medium heat until glossy and thickened.
Serves: 1
Sweet & Sour Sauce Supposedly Pekingese Style Recipe brought to you by Recipes To-Go