1 lb roast beef or sirloin
5 each green onions (white parts)
1 cup brocolli flowerettes
12 each snow peas (shred if prefer)
1/2 tsp hot chili pepper(minced)
2 tbsp soy sauce
2 tbsp sherry
1 tbsp oyster sauce
5 drop sesame oil
1 tsp sugar
1 tsp yellow bean paste
1 tsp garlic (minced)
1 tsp ginger (minced)
2 each shreaded rinds from medium orange
1 1/2 tsp cornstarch
4 tsp water
A Recipe for
Szechuan Orange Beef Ala Paul
“Life expectancy would grow by leaps and bounds if green vegetables smelled as good as bacon.” |
| Doug Larson |
It's difficult to think anything but pleasant thoughts while eating a homegrown tomato. |
| Lewis Grizzard |
Food Tip |
This Recipe for Szechuan Orange Beef Ala Paul is one of thousands in the Recipes-to-go Asian Cookbook.
My favorite animal is steak. |
| Fran Lebowitz |
If you enjoy this Szechuan Orange Beef Ala Paul Recipe - you should enjoy the recipe collections you can find on the websites below:
"When treasures are recipes they are less clearly, less distinctly remembered than when they are tangible objects. They evoke however quite as vivid a feeling-that is, to some of use who, considering cooking an art, feel that a way of cooking can produce something that approaches an aesthetic emotion. What more can one say? If one had the choice of again hearing Pachmann play the two Chopin sonatas or dining once more at the Cafe Anglais, which would one choose?" |
| Alice B. Toklas |
Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity. |
| Voltaire |
This is a recipe for Szechuan Orange Beef Ala Paul from the recipe cookbook of Recipes-to-go (Asian)
The bagel, an unsweetened doughnut with rigor mortis. |
| Beatrice & Ira Freeman |
Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity. |
| Voltaire |
“That's something I've noticed about food: whenever there's a crisis if you can get people to eating normally things get better.” |
| Madeleine L'Engle (1918--) American author. |
My wife dresses to kill. She cooks the same way. |
| Henry Youngman |
We load up on oat bran in the morning so we'll live forever. Then we spend the rest of the day living like there's no tomorrow. |
| Lee Iacocca |
We load up on oat bran in the morning so we'll live forever. Then we spend the rest of the day living like there's no tomorrow. |
| Lee Iacocca |
* Mix Cornstarch & Water until looks like milk for solution below *
Mix Soy Sauce, Sherry, Oyster Sauce, Sesaem Oil, Sugar & Yellow Bean
Paste together. Marinade beef in the mixture up to 1 hour. Drain
marinade from beef, keep! Stir Fry beef in hot wok (or pan) until
browned. Add Brocolli, Green Onion & Snow Peas, stir in. Add Garlic,
Ginger, Chili & Orange Rind. Stir in. 1-2 mins. Make a well in center
add marinade & the cornstarch/water solution & stir in & serve over
rice.
(mildly spicy - add more chili if you need it hotter - of course)
Serves: 2
Szechuan Orange Beef Ala Paul Recipe brought to you by Recipes To-Go