Szechwan Noodles Recipe

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Szechwan Noodles Ingredients

1/4 cup sesame oil
1/2 cup soy sauce
1 ginger, grated to taste
1 garlic, minced
1 hot bean paste, to taste
1/4 cup creamy peanut butter
1 pasta, hot cooked fresh hom
1 scallions, garnish shaved

A Recipe for
Szechwan Noodles

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This Recipe for Szechwan Noodles is one of thousands in the Recipes-to-go Asian Cookbook.

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This is a recipe for Szechwan Noodles from the recipe cookbook of Recipes-to-go (Asian)

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Food Tip
Trim all visible fat before you cook, this can lower fat by as much as 50%.

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Szechwan Noodles

Food Tip
Trim all visible fat before you cook, this can lower fat by as much as 50%.

Szechwan Noodles Directions

Mix all ingredients and add to pasta; toss to coat, garnish and serve
immediately. Note: Only use enough sauce to coat the pasta. Store any
remaining sauce in the refrigerator.

Serves: 4

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Szechwan Noodles Recipe from the Recipes-To-go.com Asian Recipe Cookbook

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