1 tsp salt
1 1/3 cup rice flour
1 cup all purpose flour
1 1/4 cup water
1 cup oil
1/4 tsp ground white pepper
1 sauce:
2 tbsp chopped garlic
1 tbsp or to taste sliced chilies
1/2 cup vinegar
3/4 cup sugar
1 1/2 tsp salt
1-1 1/2 lb pork, 1"x2"x1/4" thick pcs *M
A Recipe for
Thai Crispy Fried Pork* Bhwt68a Mm:mk
Stressed spelled backwards is desserts. Coincidence? I think not! |
| Author Unknown |
The rich would have to eat money if the poor did not provide food |
| Russian proverb |
"Cuisine is both an art and a science: it is an art when it strives to bring about the realization of the true and the beautiful, called le bon (the good) in the order of culinary ideas. As a science, it respects chemistry, physics and natural history. Its axioms are called aphorisms, its theorems recipes, and its philosophy gastronomy." |
| Ginette Olivesi-Lorenzias |
This Recipe for Thai Crispy Fried Pork* Bhwt68a Mm:mk is one of thousands in the Recipes-to-go Asian Cookbook.
If the headache would only precede the intoxication, alcoholism would be a virtue. |
| Samuel Butler |
If you enjoy this Thai Crispy Fried Pork* Bhwt68a Mm:mk Recipe - you should enjoy the recipe collections you can find on the websites below:
Never trust a dog to watch your food. |
| Patrick age 10 Advice from Kids |
If only it was as easy to banish hunger by rubbing the belly as it is to masturbate. |
| Diogenes the Cynic |
This is a recipe for Thai Crispy Fried Pork* Bhwt68a Mm:mk from the recipe cookbook of Recipes-to-go (Asian)
Food is an important part of a balanced diet. |
| Fran Lebowitz |
Don't take a butcher's advice on how to cook meat. If he knew, he'd be a chef. |
| Andy Rooney |
Edible, adj.: Good to eat, and wholesome to digest, as a worm to a toad, a toad to a snake, a snake to a pig, a pig to a man, and a man to a worm. |
| Ambrose Bierce |
Life is uncertain. Eat dessert first. |
| Ernestine Ulmer |
If you reject the food, ignore the customs, fear the religion and avoid the people, you might better stay home. |
| James Michener |
Life is a banquet, and most poor suckers are starving. |
| Rosalind Russell |
pork and salt and marinate for 15-20 mins. Mix rice flour, all
purpose flour, water and white pepper well. Dip pork slices in the
batter and fry in oil over medium heat until golden brown. Remove
from oil and drain well on a cake rack. Serve immediately with sauce.
Makes about 5-6 servings. Sauce: Combine all the ingredients. Cook in
a small sauce pan over low heat until the sauce become thick and
bubbly. Cool and serve. From Gail Shimizu. 03/18 05:07 pm Warmest
Regards, Pam
FOOD AND WINE CLUB TOPIC: BUSY COOK TIME: 03/18 9:59 PM
Serves: 5
Thai Crispy Fried Pork* Bhwt68a Mm:mk Recipe brought to you by Recipes To-Go