2 lb redfish fillets
1 egg lightly beaten
2 tbsp chopped fresh coriander
2 tsp caster (fine) sugar
3 1/2 oz green beans, finely sliced
1 oil for frying
1 red curry paste
1 small red (spanish) onion chopped
3 cloves garlic crushed
2 tbsp chopped fresh lemon grass
2 tsp chopped fresh coriander root
2 tsp dried chilli flakes
1 tsp grated lime rind
1/2 tsp shrimp paste
3 tsp paprika
1/2 tsp turmeric
1/2 tsp cumin seeds
A Recipe for
Thai Fish Cakes
To him who overcomes, I will give the right to eat from the tree of life, which is in the paradise of God. |
| Rev. 2:7 |
It's bizarre that the produce manager is more important to my children's health than the pediatrician. |
| Meryl Streep |
You don't sew with a fork, so I see no reason to eat with knitting needles. |
| Miss Piggy, on eating Chinese Food |
This Recipe for Thai Fish Cakes is one of thousands in the Recipes-to-go Asian Cookbook.
Watermelon --it's a good fruit. You eat, you drink, you wash your face. |
| Enrico Caruso |
If you enjoy this Thai Fish Cakes Recipe - you should enjoy the recipe collections you can find on the websites below:
The only way to keep your health is to eat what you don't want, drink what you don't like, and do what you'd rather not. |
| Mark Twain |
Old people shouldn't eat health foods. They need all the preservatives they can get. |
| Robert Orben |
This is a recipe for Thai Fish Cakes from the recipe cookbook of Recipes-to-go (Asian)
Anybody who believes that the way to a man's heart is through his stomach flunked geography. |
| Robert Byrne |
Food Tip |
Bread deals with living things, with giving life, with growth, with the seed, the grain that nurtures. It is not coincidence that we say bread is the staff of life. |
| Lionel Poilane |
Food Tip |
Herb Tip |
“Cooking is at once one of the simplest and most gratifying of the arts, but to cook well one must love and respect food.” |
| Craig Claiborne |
Remove bones from fish. Blend or process fish, egg, coriander, sugar
and red curry paste until mixed and smooth.
Combine fix mixture and beans in bowl and mix well.
Roll 2 level tablespoons of fish mixture into a ball, then flatten
slightly. Repeat with remaining mixture.
Just before serving, deep-fry fish cakes in hot oil until well
browned and cooked, drain on absorbent paper.
Serve with sweet chilli sauce if desired. Serves 6.
Red Curry Paste Blend or process all ingredients until smooth.
Serves: 6
Thai Fish Cakes Recipe brought to you by Recipes To-Go