Thai Iced Coffee Recipe




Thai Iced Coffee Ingredients

3/4 cup ground coffee
2 2/3 cup water
1 ice cubes
1 cardamom
1/2 cup evaporated milk
1 sugar to taste

A Recipe for
Thai Iced Coffee

 

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This is a recipe for Thai Iced Coffee from the recipe cookbook of Recipes-to-go (Asian)


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Thai Iced Coffee

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Thai Iced Coffee Directions

Using amounts specified, brew coffee in a drip-style coffee maker or
percolator. Fill four 10 to 12 ounce beverage glasses to the rim
with ice cubes; then fill two thirds full with coffee. Into each
glass, stir about 2 tablespoons evaporated milk; add a dash of ground
cardamom and sweeten to taste with sugar. Typed by Syd Bigger.

Serves: 4

 

 

 

 

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Thai Iced Coffee Recipe from the Recipes-To-go.com Asian Recipe Cookbook

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