2 chicken breasts, halved
6 cup water
1 small onion, peeled & chopped
1 small bay leaf
2 sprigs parsley
1/2 tsp thyme
1 tsp salt
1/8 tsp pepper
1 garlic clove, crushed
2 tsp ground coriander
1 1/2 tsp chili powder
1 tbsp soy sauce
1/2 lb raw small, shelled shrimp *
2 cup sliced mushrooms
6 scallions, with tops, sliced
3 cup hot cooked rice
1/3 cup chopped fresh coriander **
A Recipe for
Thai Shrimp Or Chicken Soup
The next time you feel like complaining, remember that your garbage disposal probably eats better than 30 percent of the people in the world. |
| Robert Orben |
He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise. |
| Henry David Thoreau |
The most remarkable thing about my mother is that for 30 years she served nothing but leftovers. The original meal has never been found. |
| Calvin Trillin |
This Recipe for Thai Shrimp Or Chicken Soup is one of thousands in the Recipes-to-go Asian Cookbook.
I drink no more than a sponge. |
| Francis Rabelais - Works. Book i. Chap. v. |
If you enjoy this Thai Shrimp Or Chicken Soup Recipe - you should enjoy the recipe collections you can find on the websites below:
Vengeance is a dish that can be eaten colld. |
| James Payn In Market Overt (1895) |
Cooking is like love. It should be entered into with abandon or not at all. |
| Harriet van Horne |
This is a recipe for Thai Shrimp Or Chicken Soup from the recipe cookbook of Recipes-to-go (Asian)
A good cook is like a sorceress who dispenses happiness. |
| Elsa Schiapirelli |
Recipe: A series of step-by-step instructions for preparing ingredients you forgot to buy, in utensils you don't own, to make a dish the dog wouldn't eat. |
| Author Unknown |
Food Tip |
Food Tip |
Never eat more than you can lift. |
| Miss Piggy , character on "The Muppet Show," U.S. television show |
Large, naked raw carrots are acceptable as food only to those who lie in hutches eagerly awaiting Easter. |
| Fran Lebowitz |
* Deveined ** Or use Parsley
Serves: 6
Thai Shrimp Or Chicken Soup Recipe brought to you by Recipes To-Go