3 each eggs,slightly beaten
1 cup karo light or dark corn syru
1 cup sugar
2 tbsp margarine,melted
1 tsp vanilla
1 1/2 cup pecan halves
1 each 9 unbaked pie shell
A Recipe for
Easy Karo Pecan Pie
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This is a recipe for Easy Karo Pecan Pie from the recipe cookbook of Recipes-to-go (Baking)
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In a large bowl,stir first 5 ingredients until well blended. Stir in
pecans.Pour into pie shell.Bake in 350 degree oven 50 to 55 minutes or
until knife inserted halfway between center and edge comes out
clean.Cool.
Serves: 8
Easy Karo Pecan Pie Recipe brought to you by Recipes To-Go