Fluffy Strawberry Pie Recipe




Fluffy Strawberry Pie Ingredients

1 each jello strawberry flavor
1 gelatin(4 serving size)
3/4 cup cold milk
3/4 cup boiling water
3 1/2 cup cool whip whipped topping
1/2 cup ice cubes
1 pt strawberries,hulled and slic
1 each jello vanilla flavor instant
1 pudding and pie filling
1 (4 serving size)
1 each baked 9 pie shell,cooled

A Recipe for
Fluffy Strawberry Pie

 

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This is a recipe for Fluffy Strawberry Pie from the recipe cookbook of Recipes-to-go (Baking)


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Using Sage:
Both the leaves and flowers of the sage plant are used in cooking in both fresh and dried varieties. A must in most homes at Thanksgiving for the holiday stuffing served, you can also add sage to eggs, poultry, pork, beef, lamb or pasta.




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Fluffy Strawberry Pie

Food Tip
Many of the bacteria that cause foodborne illnesses are carried by animals (including pets). It's important to wash your hands with hot, soapy water after you have contact with animals and before you handle food at any time.







Fluffy Strawberry Pie Directions

Completely dissolve gelatin in boiling water.Add ice cubes and stir
until melted.Prepare pie filling mix with 3/4 cup milk as directed on
package fad about 2 minutes.Blend in gelatin.Chill,if necessary,until
thickened.Fold in 2 cups of the whipped topping and strawberries.Pour
into crust.Freeze 1 hour or chill in refrigerator 3 hours before
serving.Garnish with remaining whipped topping and additional
strawberries,if desired.

Serves: 8

 

 

 

 

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Fluffy Strawberry Pie Recipe from the Recipes-To-go.com Baking Recipe Cookbook

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