Frozen Maple Walnut Mousse Pie Recipe




Frozen Maple Walnut Mousse Pie Ingredients

3 each eggs,separated
1/8 tsp salt
3/4 cup maple syrup
2 cup kool whip
1 cup walnut meats,chopped
2 tbsp semi-sweet chocolate,shaved
1 each chocolate crumb pie shell

A Recipe for
Frozen Maple Walnut Mousse Pie

 

“This root [the potato], no matter how much you prepare it, is tasteless and floury. It cannot pass for an agreeable food, but it supplies a food sufficiently abundant and sufficiently healthy for men who ask only to sustain themselves. The potato is criticised with reason for being windy, but what matters windiness for the vigorous organisims of peasants and labourers?”

Denis Diderot (1713-1784) L'Encyclopedie (1751-1772)



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William Osler



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George Bernard Shaw



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Frozen Maple Walnut Mousse Pie recipe - a tasty recipe for you to add to your collection!

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Always serve too much hot fudge sauce on hot fudge sundaes. It makes people overjoyed, and puts them in your debt.

Judith Olney



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Food Tip
Although conventinal advice has been to use plastic cutting boards instead of wooden ones, there is an opinion that wooden surfaces may actually be better at preventing bacterial growth than plastic surfaces, which seem to harbor them. Whether you choose wood or plastic, use separate boards for raw and cooked foods, and make sure to clean and sterilize after each use. To sanitize cutting boards, wash with warm, soapy water, and then wash again with a solution of 2 to 3 teaspoons of household bleach in one quart of warm water. Rinse with plain hot water




Frozen Maple Walnut Mousse Pie

I doubt whether the world holds for anyone a more soul-stirring surprise than the first adventure with ice cream.

Heywood Broun






Frozen Maple Walnut Mousse Pie Directions

Beat egg yolks until lemon colored.Add salt and maple syrup. Cook in
top of double boiler until yolk mixture thickens.Cool. Beat egg
whites until stiff.Combine maple mixture,egg whites, and 2/3 of the
Kool Whip,using a folding motion.Fold in 3/4 cup of the nut
meats.Scrape into baked pie shell.Cover with remaining whipped
topping.Sprinkle with remaining nut meats and chocolate
shavings.Freeze for a minimum of four hours. GRAND PRIZE WINNING

Serves: 8

 

 

 

 

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Frozen Maple Walnut Mousse Pie Recipe from the Recipes-To-go.com Baking Recipe Cookbook

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