Fruit Custard Pies Recipe

Recipes To-Go

Fruit Custard Pies Ingredients

1/2 cup sugar
1 tsp flour
1/2 tsp salt
3 eggs, beaten
2 1/2 cup milk
1/2 to
3/4 cup fruit

A Recipe for
Fruit Custard Pies

When women are depressed, they either eat or go shopping. Men invade another country. It's a whole different way of thinking.
Elaine Boosler

Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on.
George Bernard Shaw

This Fruit Custard Pies recipe is one of many in our Baking Category.

Food Tip
Roast, bake, grill, braise, broil or stir-fry more often. Fry less often.

This Recipe for Fruit Custard Pies is one of thousands in the Recipes-to-go Baking Cookbook.

A man may be a pessimistic determinist before lunch and an optimistic believer in the will's freedom after it.
Aldous Huxley

Fruit Custard Pies Recipe
Baking Recipes
Free Receipes for you to enjoy!

If you enjoy this Fruit Custard Pies Recipe - you should enjoy the recipe collections you can find on the websites below:

Weight loss (DMOZ)

Recipes at Yahoo

Veggie Recipes

Food Tip
Mold is result of spoilage. If there is mold on hard cheese, cut off the mold to a depth of one inch, and it should be fine to eat. Other foods with mold on them should be thrown out.

Look, there's no metaphysics on earth like chocolates.
Fernando Pessoa

This is a recipe for Fruit Custard Pies from the recipe cookbook of Recipes-to-go (Baking)

One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating.
Luciano Pavarotti and William Wright, Pavarotti, My Own Story

Fruit Custard Pies recipe - a tasty recipe for you to add to your collection!
One cannot refuse to eat just because there is a chance of being choked.
Chinese Proverb

If you like this Fruit Custard Pies recipe please let us know.

An empty belly is the best cook.
Estonian Proverb

This recipe is certainly silly. It says to separate two eggs, but it doesn't say how far to separate them.
Gracie Allen

If you find any errors in this Fruit Custard Pies recipe please inform us and we will amend the Fruit Custard Pies recipe immediately

The trouble with eating Italian food is that five or six days later you're hungry again.
George Miller

Fruit Custard Pies

When one has tasted watermelon he knows what the angels eat.
Mark Twain

Fruit Custard Pies Directions

Combine the sugar, flour, salt, and beaten eggs. Scald the milk and
add it gradually. Pour into the pie shell, dot the berries over the
custard. Bake at 350F for about 45 minutes, or until a silver knife
into the middle comes out clean. Try it with cherries, blueberries,
strawberries, raspberries, red or black currants, raisins or dried
currants, soaked first.

From "More Food that Really Schmecks" by Edna Staebler.

Serves: 6

Fruit Custard Pies Recipe brought to you by Recipes To-Go

Fruit Custard Pies Recipe from the Recipes-To-go.com Baking Recipe Cookbook

Home >> Baking