3 eggs
1 cup sugar
1 cup chopped walnuts
1 cup graham cracker crumbs
1 dash salt
A Recipe for
Graham Cracker Quickie
A bagel is a doughnut with the sin removed. |
| George Rosenbaum |
Always serve too much hot fudge sauce on hot fudge sundaes. It makes people overjoyed, and puts them in your debt. |
| Judith Olney |
Rice is born in water and must die in wine. |
| Italian Proverb |
This Recipe for Graham Cracker Quickie is one of thousands in the Recipes-to-go Baking Cookbook.
After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps. |
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"Public and private food in America has become eatable, here and there extremely good. Only the fried potatoes go unchanged, as deadly as before." |
| Luigi Barzini, 'O America' (1977) |
Work is the curse of the drinking class. |
| Oscar Wilde (1854-1900) |
This is a recipe for Graham Cracker Quickie from the recipe cookbook of Recipes-to-go (Baking)
As a child my family's menu consisted of two choices: take it or leave it. |
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Food Tip |
Since Eve ate the apple, much depends on dinner. |
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Shipping is a terrible thing to do to vegetables. They probably get jet-lagged, just like people. |
| Elizabeth Berry |
When the waitress puts the dinner on the table the old men look at the dinner. The young men look at the waitress |
| Gelett Burgess, 'Look Eleven Years Younger' (1937). |
sing Sage: |
Beat eggs thorougly and add sugar. Fold in walnuts and crumbs, also
salt. Spread in a 9 inch greased pie pan. Bake fo 25 minutes at 325
degrees. Serve warm with whipped cream on top. Chewy and delicious.
Serves: 1
Graham Cracker Quickie Recipe brought to you by Recipes To-Go