1/2 cup butter or margarine, melted
1 1/2 cup granola
1/3 cup chopped nuts
3 tbsp brown sugar, packed
A Recipe for
Granola Pie Crust
Life expectancy would grow by leaps and bounds if green vegetables smelled as good as bacon. |
| Doug Larson |
What is patriotism but the love of the food one ate as a child? |
| Lin Yutang |
Most turkeys taste better the day after; my mother's tasted better the day before. |
| Rita Rudner |
This Recipe for Granola Pie Crust is one of thousands in the Recipes-to-go Baking Cookbook.
Training is everything. The peach was once a bitter almond; cauliflower is nothing but cabbage with a college education. |
| Mark Twain |
If you enjoy this Granola Pie Crust Recipe - you should enjoy the recipe collections you can find on the websites below:
You can find your way across this country using burger joints the way a navigator uses stars. |
| Charles Kuralt |
Never serve oysters in a month that has no paycheck in it. |
| P. J. O'Rourke |
This is a recipe for Granola Pie Crust from the recipe cookbook of Recipes-to-go (Baking)
“Americans are just beginning to regard food the way the French always have. Dinner is not what you do in the evening before something else. Dinner is the evening.” |
| Art Buchwald |
"When treasures are recipes they are less clearly, less distinctly remembered than when they are tangible objects. They evoke however quite as vivid a feeling-that is, to some of use who, considering cooking an art, feel that a way of cooking can produce something that approaches an aesthetic emotion. What more can one say? If one had the choice of again hearing Pachmann play the two Chopin sonatas or dining once more at the Cafe Anglais, which would one choose?" |
| Alice B. Toklas |
Do vegetarians eat animal crackers? |
| Author Unknown |
I went to the bank and asked to borrow a cup of money. They said, “What for?” I said, “I'm going to buy some sugar.” |
| Steven Wright |
Do vegetarians eat animal crackers? |
| Author Unknown |
High-tech tomatoes. Mysterious milk. Supersquash. Are we supposed to eat this stuff? Or is it going to eat us? |
| Annita Manning |