1 *ingredients*
1 1/4 cup graham crackers, finely
1 crushed
6 tbsp butter, melted
1/4 cup sugar
1 filling:
1 package chocolate pudding mix
2 cup skim or 1% milk
4 tbsp peanut butter
A Recipe for
Reeses Peanut Butter Pie
Chowder breathes reassurance. It steams consolation. |
| Clementine Paddleford |
Cooking Rule... If at first you don't succeed, order pizza. |
| Anonymous |
A crust eaten in peace is better than a banquet partaken in anxiety. |
| Aesop |
This Recipe for Reeses Peanut Butter Pie is one of thousands in the Recipes-to-go Baking Cookbook.
There is no love sincerer than the love of food. |
| George Bernard Shaw, "The Revolutionist's Handbook," Man and Superman |
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The ear tests words as the palate tastes food. |
| Job 34:3 |
There is no sincerer love than the love of food. |
| George Bernard Shaw (1856-1950) |
This is a recipe for Reeses Peanut Butter Pie from the recipe cookbook of Recipes-to-go (Baking)
Food Tip |
Don't take a butcher's advice on how to cook meat. If he knew, he'd be a chef. |
| Andy Rooney |
If we're not willing to settle for junk living, we certainly shouldn't settle for junk food. |
| Sally Edwards |
I told my doctor I get very tired when I go on a diet, so he gave me pep pills. Know what happened? I ate faster. |
| Joe E. Lewis |
He was a very valiant man who first adventured on eating oysters. |
| James I |
Whenever you eliminate the inedible, whatever remains, however unpalatable, must be food. |
| Anonymous |
Mix together well and spread into a 9-inch pie plate. Bake at 375
degrees for 6 to 9 minutes, or until edges are browned. Cook the
chocolate pudding mix and the milk together over medium heat until
boiling. Add the peanut butter and return to a boil. Remove from
heat immediately. Pour into the
9-inch graham cracker crust and cool. Refrigerate after it has cooled
approximately 1/2 hour at room temperature.
Serves: 6
Reeses Peanut Butter Pie Recipe brought to you by Recipes To-Go