Shaker Sugar Pie (Kh) Recipe




Shaker Sugar Pie (Kh) Ingredients

1 unbaked 9-inch pie shell
1 tsp vanilla extract
1/4 cup firmly packed light brown
1 sugar
1 few grains ground nutmeg
1/2 cup butter or margarine,
1 softened
1/4 cup flour
2 cup cream

A Recipe for
Shaker Sugar Pie (Kh)

 

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Shaker Sugar Pie (Kh)

Food Tip
To prevent insects from getting into the flour, add a bay leaf to the flour container or store it in the freezer.







Shaker Sugar Pie (Kh) Directions

Prick pie shell and bake at 450 F 5 minutes. Set aside. Reduce oven
temperature to 350 F. Mix the brown sugar with flour until blended.
Spoon over bottom of partially baked pie shell. Combine the cream,
extract, and nutmeg; pour over sugar in pie shell. Dot with the
butter. Bake at 350 F about 55 minutes, or until crust is lightly
browned and filling is set.

Serves: 1

 

 

 

 

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Shaker Sugar Pie (Kh) Recipe from the Recipes-To-go.com Baking Recipe Cookbook

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