1 pastry for 1 - 9 crust pie
1/2 tsp baking soda
1/4 cup hot water
1/2 cup molasses
1 each egg yolk,well beaten
3/4 cup flour
1/2 tsp cinnamon
1/8 tsp mace
1/8 tsp ginger
1/8 tsp cloves
1/2 cup brown sugar
2 tbsp shortening,melted
1/2 tsp salt
A Recipe for
Shoo Fly Pie
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This Recipe for Shoo Fly Pie is one of thousands in the Recipes-to-go Baking Cookbook.
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This is a recipe for Shoo Fly Pie from the recipe cookbook of Recipes-to-go (Baking)
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As the days grow short, some faces grow long. But not mine. Every autumn, when the wind turns cold and darkness comes early, I am suddenly happy. It's time to start making soup again. |
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Line 9" pie plate with pastry;chill.Dissolve soda and water; beat
into molasses.Blend in egg yolk;pour into pie crust.Combine remaining
ingredients to make crumbs.Sprinkle over pie.Bake in preheated 400
degree oven for about 10 minutes or until crust begins to
brown.Reduce temperature to 325 degrees;bake until top is firm.
Serves: 8
Shoo Fly Pie Recipe brought to you by Recipes To-Go