Sour Cream Pie Recipe




Sour Cream Pie Ingredients

2 each eggs
1 cup sugar
1 cup thick sour cream
1 cup chopped raisins
1/4 tsp nutmeg
1/8 tsp salt
1 tbsp lemon juice
1 each unbaked pie shell

A Recipe for
Sour Cream Pie

 

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Herb Tip
Using Oregano:
Only the leaves are used of the oregano plant available in both fresh and dried. Oregano, which is a classic addition to Italian food, also adds a robust and pungent flavor to stews, soups, fish, lamb, pork, vegetables and vinegars.




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This is a recipe for Sour Cream Pie from the recipe cookbook of Recipes-to-go (Baking)


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Sour Cream Pie

Food Tip
To get rid of the smell of garlic from your hands rub a tablespoon of salt mixed with a little water and rub for a few seconds then rinse under cold water.







Sour Cream Pie Directions

Beat eggs.Add sugar,beating until light.Whip sour cream and fold
into egg mixture.Add raisins,nutmeg,salt and lemon juice. Mix
thoroughly.Pour mixture into pie shell.Bake @ 450 degrees for 10
minutes.Reduce heat to 350 degrees and continue baking for 20 minutes.

Serves: 8

 

 

 

 

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Sour Cream Pie Recipe from the Recipes-To-go.com Baking Recipe Cookbook

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