1 each envelope unflavored gelatin
1/4 cup water
1/4 cup milk
2 each large egg yolks
8 oz cream cheese
1 tbsp honey
1 tsp grated orange rind
1 tsp vanilla
1 cup plain yogurt
1 each 8 baked graham cracker shel
1 halved or sliced strawberrie
A Recipe for
Strawberry Yogurt Pie
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This Recipe for Strawberry Yogurt Pie is one of thousands in the Recipes-to-go Baking Cookbook.
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This is a recipe for Strawberry Yogurt Pie from the recipe cookbook of Recipes-to-go (Baking)
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In a 1 1/2 quart saucepan,sprinkle gelatin over water to soften a
matter of minutes.In a 1 cup measure beat together milk and yolks
until blended;add to gelatin mixture.Over low heat stir constantly
with a wide rubber spatula,especially around side of pan,until
gelatin is dissolved;cool at room temperature.In a medium bowl,beat
together cheese,honey,orange rind and vanilla gradually and gently
beat in yogurt until smooth.Chill until very slightly thickened.Turn
into graham cracker shell;chill to set.At serving time,cover surface
with strawberries.Serves 6.
Serves: 8
Strawberry Yogurt Pie Recipe brought to you by Recipes To-Go