1 lb ground beef or lamb
1/2 cup bulgur, fine or medium-grade
1 medium onion, finely chopped
2 tbsp pine nuts
2 tbsp parsley, dried
2 tbsp water
1 tbsp peanut oil
1/2 tsp mint, dried
1/4 tsp allspice, ground
1/4 tsp black pepper, ground
1/4 tsp cinnamon, ground
A Recipe for
Baked Kibbe (Lebanese Meat Appetizer)
No man is lonely eating spaghetti; it requires so much attention. |
| Christopher Morley |
He who eats alone chokes alone. |
| Proverb |
Food Tip |
This Recipe for Baked Kibbe (Lebanese Meat Appetizer) is one of thousands in the Recipes-to-go Barbecue Cookbook.
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If you enjoy this Baked Kibbe (Lebanese Meat Appetizer) Recipe - you should enjoy the recipe collections you can find on the websites below:
Most turkeys taste better the day after; my mother's tasted better the day before. |
| Rita Rudner |
All happiness depends on a leisurely breakfast. |
| John Gunther |
This is a recipe for Baked Kibbe (Lebanese Meat Appetizer) from the recipe cookbook of Recipes-to-go (Barbecue)
Rice is born in water and must die in wine. |
| Italian Proverb |
Anyhow, the hole in the doughnut is at least digestible. |
| H.L. Mencken |
Rice is born in water and must die in wine. |
| Italian Proverb |
A gourmet who thinks of calories is like a tart who looks at her watch. |
| James Beard |
Cooking is at once child's play and adult joy. And, cooking done with care is an act of love |
| Craig Clairborne |
A good cook is like a sorceress who dispenses happiness. |
| Elsa Schiapirelli |
1) Combine the meat, bulgar, onion, water, parsley, mint, allspice,
pepper , and cinnamon in a food processor. Process until doughy.
2) Preheat oven to 350F (175C).
3) Lightly oil an 8 inch square baking dish or a 9 inch round baking
dish. Pat half of the meat mixture into the pan. Sprinkle the nuts
over the top. Then cover with the remaining meat.
4) While still in the pan, cut the kibbe into 1 1/2 inch square or
diamond shapes. Brush the peanut oil over the top.
5) Bake for 30 to 35 minutes, or until firm and browned well.
6) Serve the kibbe from the pan or invert it onto a platter.
Variations: After step 1, shape the dough into hamburger size
patties. Then barbecue and serve with whole wheat pita or buns. Makes
6 kibbe-burgers or kibbe-cheese burgers!
Serves: 6
Baked Kibbe (Lebanese Meat Appetizer) Recipe brought to you by Recipes To-Go