3 lb broiler-fryer, cut into serving pie, ces
1 tsp salt
1/2 tsp pepper
1 tbsp paprika
1 tsp sugar
2 tbsp finely chopped onion
8 oz can tomato sauce
2 tbsp firm packed dark brown sugar
1 tbsp worcestershire sauce
2 tbsp butter
1/4 cup vinegar
A Recipe for
Barbecue Chicken
I've been on a constant diet for the last two decades. I've lost a total of 789 pounds. By all accounts, I should be hanging from a charm bracelet." |
| Erma Bombeck |
After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps. |
| Miss Piggy |
Some say the glass is half empty, some say the glass is half full, I say, are you going to drink that? |
| Lisa Claymen |
This Recipe for Barbecue Chicken is one of thousands in the Recipes-to-go Barbecue Cookbook.
Look, there's no metaphysics on earth like chocolates. |
| Fernando Pessoa |
If you enjoy this Barbecue Chicken Recipe - you should enjoy the recipe collections you can find on the websites below:
Food Tip |
It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat. |
| Robert Fuoss |
This is a recipe for Barbecue Chicken from the recipe cookbook of Recipes-to-go (Barbecue)
"Cuisine is both an art and a science: it is an art when it strives to bring about the realization of the true and the beautiful, called le bon (the good) in the order of culinary ideas. As a science, it respects chemistry, physics and natural history. Its axioms are called aphorisms, its theorems recipes, and its philosophy gastronomy." |
| Ginette Olivesi-Lorenzias |
High-tech tomatoes. Mysterious milk. Supersquash. Are we supposed to eat this stuff? Or is it going to eat us? |
| Annita Manning |
One cannot think well, love well, sleep well, if one has not dined well. |
| Virginia Woolf |
Never eat more than you can lift. |
| Miss Piggy |
Condensed milk is wonderful. I don't see how they can get a cow to sit down on those little cans. |
| Fred Allen |
One cannot think well, love well, sleep well, if one has not dined well. |
| Virginia Woolf |
1. Wash chicken pieces and pat dry. Set aside. 2. In a deep, 2
1/2-quart, heat-resistant, non-metallic casserole, combine remaining
ingredients except chicken. 3. Heat, uncovered, in Microwave Oven 4
minutes, stirring occasionally. 4. Add chicken pieces to sauce and
heat, covered, in Microwave Oven 12 minutes. Stir. 5. Heat, covered,
in Microwave Oven an additional 5 minutes or until chicken is tender.
Serves: 4
Barbecue Chicken Recipe brought to you by Recipes To-Go