16 dove breasts
1 medium yellow onion
1 1/2 cup catsup
2/3 cup brown sugar
2 garlic cloves, crushed
1 tbsp worcestershire sauce
1 tbsp vinegar or lemon juice
8 drop tabasco sauce, or more!
A Recipe for
Barbecued Dove
Herb Tip |
Those who forget the pasta are condemned to reheat it. |
| Author Unknown |
Food Tip |
This Recipe for Barbecued Dove is one of thousands in the Recipes-to-go Barbecue Cookbook.
Bread and butter, devoid of charm in the drawing-room, is ambrosia eating under a tree. |
| Elizabeth Russell |
If you enjoy this Barbecued Dove Recipe - you should enjoy the recipe collections you can find on the websites below:
When women are depressed, they eat or go shopping. Man invade another country. It's a whole different way of thinking. |
| Elayne Boolser |
Food Tip |
This is a recipe for Barbecued Dove from the recipe cookbook of Recipes-to-go (Barbecue)
Sex is good, but not as good as fresh, sweet corn. |
| Garrison Keillor |
Mothers, food, love, and career, the four major guilt groups. |
| Cathy Guisewite |
I'm like old wine. They don't bring me out very often, but I'm well preserved. |
| Rose Kennedy, (1890-1995) family matriarch, on her 100th birthday, 1991 |
He was a very valiant man who first adventured on eating oysters. |
| James I |
Other things are just food. But chocolate's chocolate. |
| Patrick Skene Catling |
Food Tip |
Combine in a mixing bowl and stir. Brush sauce on breasts repeatedly
as they cook on the grill. Grill 3 to 5 minutes, then turn and grill
another minute. Wild rice goes great with these babies.
From "Guns" magazine. November, 1996 by Clair Rees.
Serves: 4
Barbecued Dove Recipe brought to you by Recipes To-Go