Barbecued Popcorn Recipe




Barbecued Popcorn Ingredients

6 tbsp hot air-popped popcorn
1/3 cup tub margarine*
3 tbsp chili sauce
1 tsp onion powder
1 tsp chili powder
1/2 tsp salt
2 tbsp grated parmesan cheese

A Recipe for
Barbecued Popcorn

 

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This Barbecued Popcorn recipe is one of many in our Barbecue Category.






Herb Tip
Using Thyme:
Both the leaves and flowers of the thyme plant are used and are available either fresh or dried. Thyme adds a flavor that’s a little bit minty and a little bit lemony. Uses of thyme include beef, fish, chowders, vegetables and tomato sauces


This Recipe for Barbecued Popcorn is one of thousands in the Recipes-to-go Barbecue Cookbook.


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This is a recipe for Barbecued Popcorn from the recipe cookbook of Recipes-to-go (Barbecue)


Chemicals, n: Noxious substances from which modern foods are made.

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Barbecued Popcorn recipe - a tasty recipe for you to add to your collection!

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Barbecued Popcorn

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Barbecued Popcorn Directions

1. Place popcorn in large bowl. In small saucepan, melt margarine.
Stir in chili sauce, onion and chili powder and salt. 2. Pour chili
mixture gradually over popcorn, tossing to mix well. Sprinkle with
cheese and toss. *reduced-calorie Each serving (2 cups) provides: 1
Fat, 1 Bread, 15 calories. Per serving: 117 calories, 5 grams fat,
315 mg sodium and 1 mg cholesterol.

Serves: 8

 

 

 

 

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Barbecued Popcorn Recipe from the Recipes-To-go.com Barbecue Recipe Cookbook

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