Barbecued Salmon With Basil Recipe




Barbecued Salmon With Basil Ingredients

4 salmon steaks (6 to 8 ounces each), thawed if necessary
2 tbsp lemon juice
2 tbsp olive oil
1 tsp dried and crushed basil
1 lemon wedges

A Recipe for
Barbecued Salmon With Basil

 

Food Tip
To reduce the fat in ground beef patties and meatloaf, pat the cooked burgers and meatloaf with a dry paper towel. This can lower fat by as much as 50%




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This Recipe for Barbecued Salmon With Basil is one of thousands in the Recipes-to-go Barbecue Cookbook.


Food Tip
Trim all visible fat before you cook, this can lower fat by as much as 50%.



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This is a recipe for Barbecued Salmon With Basil from the recipe cookbook of Recipes-to-go (Barbecue)


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Barbecued Salmon With Basil

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Barbecued Salmon With Basil Directions

Combine lemon juice, olive oil and basil; brush on both sides of
salmon. Grill over medium hot coals 10 minutes per inch of thickness
or until fish flakes when tested with a fork. Serve with lemon wedges.

Serves 4

Serves: 4

 

 

 

 

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Barbecued Salmon With Basil Recipe from the Recipes-To-go.com Barbecue Recipe Cookbook

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