Barbeque Sauce Ala Jetton Recipe




Barbeque Sauce Ala Jetton Ingredients

1 cup tomato ketchup
1/2 cup cider vinegar
1 tsp sugar
1 tsp chili powder
1/8 tsp salt
1 1/2 cup water
3 each stalks celery, chopped
3 each bay leaves
1 each clove garlic
2 tbsp onion, chopped
4 tbsp butter
4 tbsp worcestershire sauce
1 tsp paprika
1 dash black pepper

A Recipe for
Barbeque Sauce Ala Jetton

 

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This Recipe for Barbeque Sauce Ala Jetton is one of thousands in the Recipes-to-go Barbecue Cookbook.


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This is a recipe for Barbeque Sauce Ala Jetton from the recipe cookbook of Recipes-to-go (Barbecue)


Food Tip
Keep the hot foods hot and the cold foods cold. Use chafing dishes or other heated servers which keep already hot foods at a temperature of at least 140F. Do not leave high-risk foods out for longer than 2 hours. Make sure to stir the food frequently if the heating source does not cover the entire bottom of the dish. Cold foods should be set on ice. Never mix fresh food with foods that have already been out for serving.




Barbeque Sauce Ala Jetton recipe - a tasty recipe for you to add to your collection!

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Food Tip
Try basting or searing beef with stock or broth instead of oil.




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Barbeque Sauce Ala Jetton

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Barbeque Sauce Ala Jetton Directions

Combine all ingredients and bring to a boil. Simmer about 15 minutes.
Remove from heat and strain. This is a table sauce to be served with
beef, chicken or pork. Do not cook things in it. (Makes about 2 1/2
cups sauce)

Source: Walter Jetton's LBJ Barbeque Cook Book, Simon &
: Schuster

Serves: 1

 

 

 

 

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Barbeque Sauce Ala Jetton Recipe from the Recipes-To-go.com Barbecue Recipe Cookbook

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