Crock.pot Ribs Recipe

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Crock.pot Ribs Ingredients

3 lb pork ribs [country style]
1 (bottle) barbecue sauce
3 cup water

A Recipe for
Crock.pot Ribs

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This Recipe for Crock.pot Ribs is one of thousands in the Recipes-to-go Barbecue Cookbook.

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Crock.pot Ribs Recipe
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This is a recipe for Crock.pot Ribs from the recipe cookbook of Recipes-to-go (Barbecue)

Food Tip
Trim all visible fat before you cook, this can lower fat by as much as 50%.

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Herb Tip
Using Thyme:
Both the leaves and flowers of the thyme plant are used and are available either fresh or dried. Thyme adds a flavor that’s a little bit minty and a little bit lemony. Uses of thyme include beef, fish, chowders, vegetables and tomato sauces

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"Public and private food in America has become eatable, here and there extremely good. Only the fried potatoes go unchanged, as deadly as before."
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Crock.pot Ribs

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Crock.pot Ribs Directions

1) Place the ribs in a crock.pot and add the barbecue sauce and
enough water to cover the ribs... 2) Cook on low for 9 to 10 hours...
serve with sliced baked potatoes and sweet corn...

Serves: 4

Crock.pot Ribs Recipe brought to you by Recipes To-Go

Crock.pot Ribs Recipe from the Recipes-To-go.com Barbecue Recipe Cookbook

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