1/4 tsp ground ginger
2 tbsp honey
1 tbsp dijon mustard
2 pork tenderloins (1/2 pound)
1 vegetable cooking spray
1/3 cup plus 1 t nonfat mayonnaise
1/3 cup plus 1 t pineapple juice
2 tbsp honey
1 tbsp ground ginger
2 cup tightly packed leaf lettuce
2 cup tightly packed torn endive
2 cup cubed fresh pineapple
1/4 cup thinly sliced purple onion separate, d into rings
12 1/2 thick sliced peeled cantaloupe
1/4 cup sliced almonds, toasted
A Recipe for
Grilled Tenderloin Salad With Honey-Mustard D
Rice is born in water and must die in wine. |
| Italian Proverb |
We plan, we toil, we suffer - in the hope of what? A camel-load of idol's eyes? The title deeds of Radio City? The empire of Asia? A trip to the moon? No, no, no, no. Simply to wake just in time to smell coffee and bacon and eggs. |
| J.B. Priestly |
I don't even butter my bread; I consider that cooking. |
| Katherine Cebrian |
This Recipe for Grilled Tenderloin Salad With Honey-Mustard D is one of thousands in the Recipes-to-go Barbecue Cookbook.
To the old saying that man built the house but woman made of it a "home" might be added the modern supplement that woman accepted cooking as a chore but man has made of it a recreation. |
| Emily Post |
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Food Tip |
Cookies are made of butter and love. |
| Norwegian Proverb |
This is a recipe for Grilled Tenderloin Salad With Honey-Mustard D from the recipe cookbook of Recipes-to-go (Barbecue)
Food is an important part of a balanced diet. |
| Fran Lebowitz |
The next time you feel like complaining, remember that your garbage disposal probably eats better than 30 percent of the people in the world. |
| Robert Orben |
I will not eat oysters. I want my food dead - not sick, not wounded - dead. |
| Woody Allen |
I would rather live in Russia on black bread and vodka than in the United States at the best hotels. America knows nothing of food, love or art. |
| Isadora Duncan, America dancer (1878-1927) |
The more you eat, the less flavor; the less you eat, the more flavor. |
| Chinese Proverb |
The rich would have to eat money if the poor did not provide food |
| Russian proverb |
Combine the first 3 ingredients in a small bowl. Trim fat from pork
and brush honey mixture over pork. Coat barbeque grill rack with
cooking spray and place on grill over medium-hot coals or heat. Place
pork on rack and cook 18 minutes or until meat thermometer registers
160 degrees, turning pork occasionally. Cut into 1/4 inch thick
slices and set aside. Combine salad dressing and next 4 ingredients
in a container of an electric blender; cover and process until
smooth. Divide pork, lettuces, pineapple, onion, and cantaloupe
evenly among 6 serving plates. Top each salad with 2 tsps. almonds.
Serve each with 2 1/2 tablespoons dressing.
Serves: 6
Grilled Tenderloin Salad With Honey-Mustard D Recipe brought to you by Recipes To-Go