Skillet Barbecue Chicken & Rice Recipe




Skillet Barbecue Chicken & Rice Ingredients

1 lb boneless, skinless chicken
1 breasts cut into strips
2 tbsp oil
1 1/2 cup barbecue sauce
1 cup water
1 can (11oz) whole kernel corn,
1 drained
1 small green pepper, chopped
2 cup minute original rice,
1 uncooked

A Recipe for
Skillet Barbecue Chicken & Rice

 

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This Recipe for Skillet Barbecue Chicken & Rice is one of thousands in the Recipes-to-go Barbecue Cookbook.


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This is a recipe for Skillet Barbecue Chicken & Rice from the recipe cookbook of Recipes-to-go (Barbecue)


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Skillet Barbecue Chicken & Rice

Herb Tip
Using Chives:
Both the leaves and flowers of the chive plant are used. With an appearance of long grass, simply snip the mild onion-flavored leaves when needed. While you can use chives fresh or frozen, this is one herb that will not dry well. Uses include soups, salads, eggs, vegetables, chicken, soft cheese spreads, butters, sauces and fish.







Skillet Barbecue Chicken & Rice Directions

Brown chicken in hot oil in a large skillet on medium-high heat. Stir
in barbecue sauce, water, corn and pepper; bring to a boil. Reduce
heat; cover and simmer 5 minutes. Stir in rice; cover. Remove from
heat. Let stand 5 minutes.

Serves: 4

 

 

 

 

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Skillet Barbecue Chicken & Rice Recipe from the Recipes-To-go.com Barbecue Recipe Cookbook

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