Sloppy Joes Venitian Sandwiches Recipe




Sloppy Joes Venitian Sandwiches Ingredients

8 hamburger buns
1 lb ground beef
1 large onion -- diced
1/2 tsp salt
1/4 tsp pepper
1/4 cup chopped celery -- or more
1 bbq sauce--
8 oz tomato sauce
1/2 cup catsup
1 tbsp worcestershire sauce
1 tsp prepared mustard -- or less
1 by half
2 tbsp brown sugar, packed
1 water -- as needed

A Recipe for
Sloppy Joes Venitian Sandwiches

 

"A man accustomed to American food and American domestic cookery would not starve to death suddenly in Europe, but I think he would gradually waste away, and eventually die."

'A Tramp Abroad', Mark Twain (Samuel Langhorne Clemens) (1835-1910)



Food Tip
Roast, bake, grill, braise, broil or stir-fry more often. Fry less often.




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Eat little, sleep sound.

Iranian Proverb



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Jay Leno


This is a recipe for Sloppy Joes Venitian Sandwiches from the recipe cookbook of Recipes-to-go (Barbecue)


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Food Tip
To peel garlic cloves quickly, microwave them first for 10 seconds. They will then pop out of their skins easily.




Sloppy Joes Venitian Sandwiches

It is not necessary to advertise food to hungry people, fuel to cold people, or houses to the homeless.

J. K. Galbraith






Sloppy Joes Venitian Sandwiches Directions

Crumble and fry burger with the onion in deep fry pan. Drain fat. Add
remaining ingredients. (Please measure, especially the bbq sauce.) Add
water as needed, now and while cooking. Simmer (slight bubble) for 15
minutes. Serves 4 to 8.

Healthier Variation - To make more of a chili, but still serve as a
sandwich... add more celery, a chopped carrot, a can of spicy, cooked
small red beans. Substitute ground turkey for the beef, go half-ies
on the meat, or omit it all together.

Recipe By : Milwaukee (1950's)

Serves: 6

 

 

 

 

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Sloppy Joes Venitian Sandwiches Recipe from the Recipes-To-go.com Barbecue Recipe Cookbook

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