Southern Pork Barbeque Recipe

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Southern Pork Barbeque Ingredients

4 lb pork roast or fresh picnic ham
2 onions, sliced
6 cloves
2 cup water
16 oz bottle barbecue sauce
1 large sweet onion, chopped

A Recipe for
Southern Pork Barbeque

Never eat more than you can lift.
Miss Piggy

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This Southern Pork Barbeque recipe is one of many in our Barbecue Category.

Food Tip
To get rid of the smell of garlic from your hands rub a tablespoon of salt mixed with a little water and rub for a few seconds then rinse under cold water.

This Recipe for Southern Pork Barbeque is one of thousands in the Recipes-to-go Barbecue Cookbook.

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Southern Pork Barbeque Recipe
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After eating chocolate you feel godlike, as though you can conquer enemies, lead armies, entice lovers.
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Bread and butter, devoid of charm in the drawing-room, is ambrosia eating under a tree.
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This is a recipe for Southern Pork Barbeque from the recipe cookbook of Recipes-to-go (Barbecue)

This recipe is certainly silly. It says to separate two eggs, but it doesn't say how far to separate them.
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Food Tip
To reduce ground beef fat, put the cooked ground beef in a strainer and rinse briefly with boiling hot water. Drain well and continue with your recipe.

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Food Tip
Skimming fat from homemade soups and stews is easy. Chill and simply remove the fat layer that rises to the surface.

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Chowder breathes reassurance. It steams consolation.
Clementine Paddleford

Southern Pork Barbeque

Food is an important part of a balanced diet.
Fran Lebowitz

Southern Pork Barbeque Directions

Put half of onions in bottom of crockpot. Then add meat and other
ingredients with remaining onion on top. Cover and cook over night or
for 8 to 12 hours on LOW. Remove bone and fat from meat. Put meat
back in crockpot. Add chopped onion and barbecue sauce. Cover and
cook for an additional 8 to 12 hours on LOW, stirring two or three
times. Serve from crockpot on large buns.

Serves: 16

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Southern Pork Barbeque Recipe from the Recipes-To-go.com Barbecue Recipe Cookbook

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