3/4 cup catsup
2 tbsp (veggie) worcestershire
1 sauce
1/2 cup water
6 tbsp red wine vinegar
1 tbsp brown sugar
1 small bay leaf
1 tsp dried oregano
1 tbsp paprika
1/2 tsp garlic powder
1 tsp (or more) chili powder
1/2 tsp ground cloves
1 tsp cracked black pepper
2 tbsp whole mustard seeds
2 tsp spice islands hickory smoked
1 salt
2 tbsp onion powder
A Recipe for
Spicy Barbecue Sauce (Ff)
Forget love... I'd rather fall in chocolate! |
| Author Unknown |
Chili represents your three stages of matter: solid, liquid, and eventually gas. |
| Roseanne, "Don't Make Me Over," May 1992, spoken by character Dan Conner |
Part of the secret of success in life is to eat what you like and let the food fight it out inside. |
| Mark Twain |
This Recipe for Spicy Barbecue Sauce (Ff) is one of thousands in the Recipes-to-go Barbecue Cookbook.
Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on. |
| George Bernard Shaw |
If you enjoy this Spicy Barbecue Sauce (Ff) Recipe - you should enjoy the recipe collections you can find on the websites below:
I went to the bank and asked to borrow a cup of money. They said, “What for?” I said, “I'm going to buy some sugar.” |
| Steven Wright |
Hunger is the best sauce in the world. |
| Cervantes |
This is a recipe for Spicy Barbecue Sauce (Ff) from the recipe cookbook of Recipes-to-go (Barbecue)
He who lives by the sword eats with bloody hands. |
| Anonymous |
Always eat grapes downward - that is eat the best grapes first; in this way there will be none better left on the bunch, and each grape will seem good down to the last. If you eat the other way, you will not have a good grape in the lot. |
| Samuel Butler |
Mothers, food, love, and career, the four major guilt groups. |
| Cathy Guisewite |
Herb Tip |
Eat little, sleep sound. |
| Iranian Proverb |
All sorrows are less with bread. |
| Miguel de Cervantes, Don Quixote |
Combine liquid ingredients in small saucepan. Combine dry ingredients
in bowl. Add dry ingredients to liquids and mix well. Bring mixture
to a boil, then simmer 1 hour over low heat. Covered or not; it
splatters if you don't cover it but if you don't mind cleaning up
your stove the sauce thickens up more if it's uncovered. (take out
the bay leaf!)
Posted by Valerie Schultheiss <valerie@halcyon.com> to the Fatfree
Digest [Volume 14 Issue 6] Jan. 6, 1995. H Liquid Ingredients:
Individual recipes copyrighted by originator. FATFREE Recipe
collections copyrighted by Michelle Dick 1995. Formatted by Sue Smith,
SueSmith9@aol.com using MMCONV. Archived through kindness of Karen
Mintzias, km@salata.com.
1.80á
Serves: 1
Spicy Barbecue Sauce (Ff) Recipe brought to you by Recipes To-Go