Spicy Pork Steaks Recipe

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Spicy Pork Steaks Ingredients

2 lb pork steaks

DRY SPICE RUB

1 tsp garlic powder
2 tsp black pepper
1/2 tsp cayenne pepper
1 tbsp paprika
1/2 tsp thyme
1/2 tsp oregano
1/2 tsp rosemary
1/2 tsp salt

A Recipe for
Spicy Pork Steaks

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This Spicy Pork Steaks recipe is one of many in our Barbecue Category.

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If raisins are dried out or sugary, put them in a heat-proof container and cover them with boiling water. Let them stand for approximately 5 minutes, drain and pat dry. This process will plump up the raisins.

This Recipe for Spicy Pork Steaks is one of thousands in the Recipes-to-go Barbecue Cookbook.

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Spicy Pork Steaks Recipe
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Food Tip
To prevent insects from getting into the flour, add a bay leaf to the flour container or store it in the freezer.

This is a recipe for Spicy Pork Steaks from the recipe cookbook of Recipes-to-go (Barbecue)

Bread and butter, devoid of charm in the drawing-room, is ambrosia eating under a tree.
Elizabeth Russell

Spicy Pork Steaks recipe - a tasty recipe for you to add to your collection!
Food Tip
Trim all visible fat before you cook, this can lower fat by as much as 50%.

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Food Tip
To prevent brown sugar from going hard,
try placing a piece of bread in with the sugar.

Spicy Pork Steaks

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Voltaire

Spicy Pork Steaks Directions

Combine dry spice rub ingredients and coat both sides of meat with
barbeque seasoning. Let stand at least
30 minutes before cooking.

Grill over medium coals (225) for about 15 minutes per side,
depending on thickness. Sprinkle on additional barbeque seasoning
after turning meat

Source: The Passion of Barbeque, KCBS

Serves: 1

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Spicy Pork Steaks Recipe from the Recipes-To-go.com Barbecue Recipe Cookbook

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