Susans Chicken Fajitas Recipe




Susans Chicken Fajitas Ingredients


LISA HLAVATY FDGN81A

8 chicken breast halves
1 flour or corn tortillas
1 skinned and boned
1 chopped tomatoes
4 oz picante sauce or salsa
1 salsa
1 bunch cilantro -- finely chopped
1 chopped onions
1 tomato -- cubed
1 sliced olives
1 tsp garlic salt
1 grated cheese
2 tbsp oil
1 gaucamole
1 tsp coarsely ground pepper
1 sour cream

A Recipe for
Susans Chicken Fajitas

 

The belly rules the mind.

Spanish Proverb



He who eats alone chokes alone.

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Food Tip
It's easy to create tasty sauces for beef roasts. Simply add stock or broth into pan juices and thicken by boiling rapidly for a few minutes. Season with herbs and a touch of wine.


This Recipe for Susans Chicken Fajitas is one of thousands in the Recipes-to-go Barbecue Cookbook.


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Mark Twain


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This is a recipe for Susans Chicken Fajitas from the recipe cookbook of Recipes-to-go (Barbecue)


“Happy and successful cooking doesn't rely only on know-how; it comes from the heart, makes great demands on the palate and needs enthusiasm and a deep love of food to bring it to life.”

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Part of the secret of a success in life is to eat what you like and let the food fight it out inside.

Mark Twain (1835 - 1910)



My wife dresses to kill. She cooks the same way.

Henry Youngman



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I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning.

John Barrymore



Susans Chicken Fajitas

If the headache would only precede the intoxication, alcoholism would be a virtue.

Samuel Butler






Susans Chicken Fajitas Directions

In a shallow pan arrange the chicken. In a medium bowl combine the
picante sauce, cilantro, tomato, garlic salt, oil and pepper. Pour
the mixture over the chicken and marinate for at least 3 hours, but
not more than 6. Barbecue the chicken over a medium flame for about 7
minutes per side, until just cooked through. Do not overcook. Slice
into thin strips, place in the tortillas, and serve with the
remaining ingredients as garnishes. Source: The Old Miners Lodge

Recipe By :

From: Emory!rahul.Net!watson@sunshine.Edate: Fri, 25 Mar 1994 07:48:43
~0800 (

Serves: 4

 

 

 

 

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