Another Bean Salad Recipe

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Another Bean Salad Ingredients

1 cup sugar
1/2 tsp salt
1 cup vinegar
16 oz green beans, can, drained
16 oz yellow beans, can, drained
16 oz lima beans, can, drained
16 oz garbanzo beans, can, drained
16 oz red kidney beans, drained
1 each green pepper, slivered
4 each celery, sliced
3 each onions, medium, sliced thin

A Recipe for
Another Bean Salad

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This is a recipe for Another Bean Salad from the recipe cookbook of Recipes-to-go (Bean)

The way you cut your meat reflects the way you live.
Confucius

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sing Sage:
Both the leaves and flowers of the sage plant are used in cooking in both fresh and dried varieties. A must in most homes at Thanksgiving for the holiday stuffing served, you can also add sage to eggs, poultry, pork, beef, lamb or pasta.

Another Bean Salad

Chemically speaking, chocolate really is the world's perfect food.
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Another Bean Salad Directions

Combine sugar, salt vinegar in pan, bring to boil for 1 min. Cool.
Toss all other ingredients together and pour the vinegar mixture over
them. Marinate for 24 hrs in refrigerator, stirring occasionally.
Cal: 313.

Serves: 10

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Another Bean Salad Recipe from the Recipes-To-go.com Bean Recipe Cookbook

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