Baked Bean Casserole Recipe

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Baked Bean Casserole Ingredients

2 slice bacon
16 oz old fashioned baked beans
1 in molasses & brown sugar
1 sauce, canned
2 tbsp minced onion
2 tbsp catsup
1 tsp prepared mustard
2 tbsp brown sugar

A Recipe for
Baked Bean Casserole

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This is a recipe for Baked Bean Casserole from the recipe cookbook of Recipes-to-go (Bean)

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Baked Bean Casserole

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Baked Bean Casserole Directions

1. Place bacon on a paper-towel-lined paper plate. Heat, covered with
paper toweling, 3 minutes or until crisp. 2. In a deep, 1 1/2-quart,
heat-resistant, non-metallic casserole combine beans, onion, catsup,
mustard and brown sugar. Mix thoroughly. 3. Crumble bacon and
sprinkle over baked bean mixture. 4. Heat, uncovered, in Microwave
Oven 10 minutes or until sauce is bubbly. Variation: Add 6 franks or
4 slices ( 1/2-inch thick) ham and heat an additional 2 minutes in
Step 4.

Serves: 3

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Baked Bean Casserole Recipe from the Recipes-To-go.com Bean Recipe Cookbook

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